White Chocolate Cocoa Cookies is a chocolatey fudgey cookie that tastes delicious.This cookie is more like a double chocolate cookie but we use white chocolate here.This is easy to make just grab your ingredients, throw in mix and bake kind of cookie. These cookies are rich,fudgy and soft with brownie like center. Recipe reference : Prettysimplesweet
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Sticky dough
The dough will be sticky even if you have chilled it but it will help to control the spreading of cookies.And did I tell you I love spread out cookies so didn’t chill my dough 🙂
Variations
You can either use white chocolate shavings or white chocolate chips. You can use dark chocolate chips too for making it double chocolate cookie. You can use this recipe as base for making any chocolate cookie.
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Freezing the cookie dough
You can make the cookie dough in advance and freeze the dough for upto 3 days.Cling wrap and freeze, Bring it to room temperature then bake the cookies. Pin If you have any more questions about this White Chocolate Cocoa Cookies Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this White Chocolate Cocoa Cookies Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.
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How to make White Chocolate Cocoa Cookies
Cool down completely then store. Pin
Expert Tips
I love my cookies to spread so kept in bottom rack so it spread beautifully.But if you don’t want your cookies to spread much then the dough in fridge for an hour and then bake in middle rack.But anyways these cookies will spread slightly atleast. I used cooking white chocolate, chopped them roughly and used.You can use white chocolate chips too. Do not overbake the cookies, the cookies will look soft when taken out but will turn crisp after cooling down.Pin
