Aug 25, 2023, Updated Nov 03, 2023
What is Walking Taco Casserole (or Walking Taco Bake)?
Walking tacos are a popular street food or concession stand item where taco ingredients are served in a portable bag of tortilla chips, allowing people to eat while walking around. A walking taco casserole is a delicious and easy-to-make dish that combines the flavors of a classic walking taco with the convenience of a taco bake. In a walking taco casserole, the same concept is applied, but the ingredients are layered and baked in a casserole dish. The main components of a walking taco casserole typically include: Once all the layers are assembled, the casserole is baked in the oven until the cheese is melted and bubbly. The result is a hearty and flavorful dish that captures the essence of a walking taco in a comforting casserole format. Walking taco casserole is a crowd-pleasing meal that’s perfect for gatherings, potlucks, or simply for a fun family dinner. It allows everyone to customize their portions with their favorite taco toppings, making it a fun, tasty dish for any occasion. Isn’t a ground beef casserole the ultimate comfort food?
Gather Your Ingredients
Alright, let’s get down to business. Here’s your shopping list for this easy taco casserole:
Oil: Your slick sidekick for sautéing onions and browning beef. Onion: This adds some serious flavor backbone. Garlic: Bringing a bold kick to your casserole party. Lean ground beef: The main event. It’s all about that savory, meaty goodness. I also love it with ground chicken. Taco seasoning: Borrow this simple homemade Chicken Taco Seasoning, or use storebought (homemade taco seasoning tastes better, though!) Refried beans: These provide a creamy, rich layer that sticks everything together. Sour cream: Adds a tangy creaminess to balance out those spicy, savory flavors. Corn chips: The crunch factor. Plus, who doesn’t love a good chip? Cheese: Melted, bubbly, cheesy bliss. Need we say more? Optional toppings: Your chance to get creative and customize your dish (see suggestions below).
How to Make Walking Taco Casserole: Easy Step-by-Step Directions
Here’s your game plan to get this casserole from kitchen to table:
Preheat and prep: Fire up your oven and grease your baking dish. Easy start, right? Sauté onions: Let the onions hang out in the oil, get golden, and soften. That’s flavor town, right there. Add garlic: It’s a quick addition, but it’s all about that depth of flavor.
Cook the beef: Break it up, stir it in, and let it get nice and brown. Layer up: Start with the refried beans, then a layer of chips, followed by the ground beef mixture. Spread sour cream: Dollop and spread this tangy creaminess evenly over the meat.
Cheese time: Sprinkle that glorious cheese all over the top. Bake: Let the oven do its thing. Sit back, relax, and maybe do a little happy food dance. Cool and serve: Give it a hot minute to cool, then pile on your fave toppings and dig in.
How to Serve it
I love to serve the casserole with extra crunchy Fritos, Doritos, or tortilla chips on the side. Here are some more tips on serving:
Straight from the dish: This Walking Taco Casserole is built to be casual. Grab a fork and dive right in! It’s a party in a dish, after all. Plate it up: If you’re a fan of the classics, scoop out servings onto plates and add your favorite toppings. The bright colors of the toppings will stand out beautifully against the savory base. Taco bar style: Want to get interactive? Set out a spread of toppings and let everyone customize their own plate. It adds a fun twist to the meal and is a sure-shot hit for a party or a family dinner. As a taco salad: I personally love big meal salads, so I pile my plate high with all the salad fixin’s and top it with a good scoop of taco casserole.
What Toppings Should I Add to Walking Taco Casserole?
The beauty of Walking Taco Casserole is how customizable it is with toppings. Here are some delicious suggestions that can add extra layers of flavor and texture to your casserole:
Chopped Tomatoes: These add a refreshing, juicy burst to balance out the rich flavors. Shredded Lettuce: Lettuce can provide a crunchy texture and a cool, fresh flavor. Diced Avocados or Guacamole: They lend a creamy, rich contrast to the other elements. Sliced Jalapenos: For those who like it hot, jalapenos can kick the spice level up a notch. Pickled green chiles are also great. Sliced Black Olives: They contribute a unique, slightly briny taste. Sour Cream: A dollop of sour cream can add tanginess and creaminess. Salsa or Pico de Gallo: A flavorful salsa or pico de gallo brings a mix of tomatoes, onions, and cilantro to the dish. Fresh Cilantro: For those who enjoy its flavor, cilantro can add a touch of fresh brightness. Green onions or minced red onion
Remember, these are just suggestions. Feel free to get creative and use your favorite taco toppings to make your Walking Taco Casserole uniquely yours!
Choose the Perfect Side Dishes
This Walking Taco Casserole is a meal all by itself, but if you’re looking to round out the fiesta, here are a few delicious options:
Mexican Rice: Fluffy and full of flavor, Mexican rice is the perfect companion for the hearty casserole. Coleslaw: A crisp, tangy slaw can offer a refreshing contrast to the rich flavors of the casserole. Try a simple slaw for fish tacos. Mexican Street Corn Salad: Sweet, smoky, and with a bit of a crunch, grilled Mexican corn is always a crowd-pleaser, especially as esquites (the salad version of elotes). Black Bean Salad: For a healthier side, a colorful black bean salad with a tangy dressing works wonders. Guacamole: Creamy guacamole is a versatile side that also works as an additional topping. Some slices of avocado or avocado crema would also be delicious. Pico de Gallo: This fresh salsa can brighten up the flavors and add a pop of color to your plate.
Make Ahead and Storage Tips
Here are some helpful tips to keep taco tuesday going:
Prep ahead: Busy day ahead? You can prepare the beef mixture a day before. Simply store it in the fridge and when you’re ready to party, assemble and bake the casserole. Leftovers: Leftovers are gold! Store them in the fridge in an airtight container for 3-4 days. It’s perfect for those lazy days when you need a quick meal. Freezer friendly: If you’re a plan-ahead kind of person, you’ll be glad to know this casserole can be frozen for up to 2 months. Just thaw it overnight in the fridge and reheat in the oven when you’re ready to eat. A future fiesta is just a freezer away! Reheating: Reheat covered in a 350ºF oven or microwave individual portions.
Variations and Substitutions
Here are some ideas to shake things up:
Change your protein: Swap out the ground beef and use ground turkey, chicken, or even ground pork for a different flavor profile. Or go plant-based with tofu or tempeh for a vegetarian-friendly version. Different beans: Not a fan of refried? No problem! You can use black beans, pinto beans, or even kidney beans. The choice is yours! Cheese switch: Experiment with different kinds of cheese. Try using Monterey Jack cheese for its mild flavor and good melting properties, Colby for a more pronounced cheese flavor, or even a spicy pepper jack for an extra kick! You can also swap softened cream cheese for sour cream. Chip swap: This casserole is versatile enough to work with different types of chips. Use different flavored chips like barbecue or even jalapeño for a twist. Or try a more traditional corn tortilla base!
Expert Tips and Tricks for Perfect Walking Taco Casserole
Become a fiesta master with these pro tips:
Browning the beef: Make sure to brown the beef nicely before adding the seasonings. This caramelization adds a depth of flavor that takes the dish to the next level. Layering: An even bake is key for the perfect casserole. Make sure your layers are spread evenly across the dish. You don’t want to end up with a bite that’s all chip and no filling! Serving: The casserole will be piping hot and bubbling when it comes out of the oven. Let it cool for a few minutes before serving. This not only makes it easier to scoop out but also allows the flavors to meld together, improving the overall taste.
I’ll leave you with some common questions and a TLDR recap in case you were in a hurry:
More Delicious Recipes For Your Taco Cravings
Chicken Street Tacos: These spicy chicken tacos are a trip to Mexico in every bite. The chicken is cooked in a flavorful sauce and topped with a drizzle of cilantro lime crema. Spicy Fish Tacos: These crispy, spicy fish tacos are the perfect way to satisfy your taco cravings. The fish is perfectly cooked, and the cabbage slaw adds a nice crunch. The tangy lime crema really ties the whole thing together. Crispy Baked Chicken Tacos: These crispy baked chicken tacos are a fun twist on the traditional taco. They’re perfect for a party or potluck. Authentic Beef Tacos From Scratch: These flavor-packed ground beef tacos are made from scratch, using a blend of spices and fresh ingredients. They’re the real deal! Crockpot Chicken Tacos: These easy and delicious slow-cooker chicken tacos are bursting with flavor and perfect for a fuss-free weeknight meal.
