Thiruvathirai Kali is a sweet made for the Indian Tamil festival Thiruvathirai. I wanted to make this thiruvathirai adai and kali since last year. Last week when perimma casually said about the preparation going on for thiruvathirai it striked me that I missed it this year too. I got the recipe from her and I made it 2 days later to post it here. As we dont have the custom of celebrating the occassion this is the first time I am making both kali and adai and am completely satisfied with the results which justifies the post here. I am fond of this Thiruvathirai Kali as it is very healthy and delicious too. Do try and enjoy! Check out Thiruvathirai Recipes If you have any more questions about this Thiruvathirai Kali Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter . Tried this Thiruvathirai Kali Recipe? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.
📖 Recipe Card
Thiruvathirai Kali Recipe Step by Step
Serve hot with a generous serving of ghee, heaven I say.
Expert Tips
Make sure the kali is a bit seperated and not too clumpy. Adjust jaggery if you like more sweetness add 1 and 1/4 cups. a cup was just right for us not too sweet. Adding nuts is optional but enhances taste, you can skip it if you want.
