Ragi Modak is healthy modak with finger millet flour.I love trying out many modak varieties this year wanted to try modak with ragi flour and it turned out above my expectations. Yesterday I tried this finger millet modak I tried it without rice flour and was doubtful about the taste but trust me, it tastes so good. I tried a simple no cook stuffing with nuts, it tasted so good by itself that few went inside just like that.
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📖 Recipe Card
Ragi Modak Recipe Step by Step
Serve hot or warm! Pin Hot soft ragi kozhukattai ready to be served.
Expert Tips
Adjust sweetness according to your preference but make sure the stuffing should a bit more sweet than usual. You can dry grapes too.
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