Radish Chutney is a variety side dish for idli dosa.I always look for chutney recipes as I often get bored with the same old onion tomato coconut combo and this is sure a refreshing change. I am not that fond of radish in sambar or poriyal but love it in the form of koftas, vadais and parathas . Now blame it on amma who tried all these varieties so that I eat raidsh. This chutney is a new addition to my favorite list. Pin If you have any more questions about this Radish Chutney Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Radish Chutney Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.
📖 Recipe Card
Radish Chutney Recipe Step by Step
Serve with idli,dosa or oothapam and enjoy! Pin I served it with soft hot oothapams….yum!!
Expert Tips
Make sure to saute and cook radish well else the chutney will give a raw smell. This is medium spicy of you want more spicy then you can add 4 red chillies in total. I used white radish, you can use pink radish too.
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