Pin Check out other rabri based desserts :
Rasmalai Easy Rasmalai Bread Rasmalai Malpua
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📖 Recipe Card
Rabri Recipe Step by Step
Serve chilled! Pin
Expert Tips
I used cows milk. If you use full fat milk,it will get thicken soon. Use thick bottomed pan and keep stirring to avoid burning at the bottom.I used my steel thick bottomed sauce pan. You can even add dry fruits of your choice. You can even fry the nuts in ghee and add it.
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