I am quite exhausted after mittus birthday celebrations and ofcourse content and happy too seeing the smile on her face.Thank you all for the birthday wishes…Everything went on good but I am too tired to write more now so hang on till I am back next week with the story. Now check the easy carrot beans poriyal recipe.
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📖 Recipe Card
How to make Carrot Beans Poriyal
Switch off and serve with sambar rice or any variety rice. Goes well with any variety rice or sambar rice.
Expert Tips
Adding sambar powder is purely optional, you can skip it too but I like the mild flavour of it so we prefer. Dont let the vegetables overcook, cook till soft but it should retain its crunchness. Amma always adds coconut only after switching off any poriyal as raw coconut is not much of cholesterol she says so using it as raw as much as possible is good.But if you are packing it then it is a must to saute the coconut for 2mins so that it doesnt get spiled easily. You can add green chillies too.
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