Carrot Top Pesto
Move over basil pesto, carrot tops make a wonderfully herby alternative to mix up your routine. Genovese-style pesto, made with basil, pine nuts, and pecorino or parmesan cheese, is the most well-known. However, there are many styles across Italy, from Sicilian Pesto alla Trapanese to a more modern Red Pesto made with sun dried tomatoes. Basically, if you can crush it, you can make pesto! There’s no shortage of recipes to use fresh carrots, from Roasted Carrot Soup to Moroccan-Style Carrot Salad....