Pin Mawa modak is an easy and delicious modak made with just few ingredients available in your pantry. This modak can be prepared in less than 30 mins. Generally modak is made with filling inside but mawa modak is made without stuffing.
About Mawa Modak
Mawa Modak is one of the easy modak recipes that you can try for this Ganesh Chaturthi. With just 3 main ingredients, it turns out so delicious.Mittu who is not fond of nuts loved it.We suaulyl make the outer covering of modak using rice flour and this is made with unsweetened khoya.It has a melth in the mouth texture , this khoya modak is nothing but milk peda modak :D.It will be unique and cute to share among friends and neighbors too, so you can make a small batch and include in your Ganesh Chaturthi food spread.
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Mawa Modak Recipe Step by Step
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Expert Tips
I used Cashew,Badam and Pista.You can use any nuts of your choice. You can even toast the nuts and powder it. Make sure the khoya mixture comes together before you switch off else you cannot shape it. If it doesnt come together,cook for few more mins. I used unsweetened khoya form nilgris which was dark in color as you can see.You can use homemade too. You can even stuff it up with dryfruits nuts mixture.
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