More popsicle recipes
Pin Everytime I remove the popsicles out of the mould, I feel like bringing the sky down yes I am so happy seeing the clean demoulded popsicles….Mittu shouts amma woooow and me beaming with pride and joy…:D Now I am set to make more varieties of popsicles as I haven’t got bored of it still….Its summer so its the best time to reslish these popsicles so am utilising it completely 🙂 But the only thing is that popsicles are damn tough to click as it melts so quickly…next time I have to be even more quick while clicking them. Pin If you have any more questions about this Mango Yogurt Popsicle Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Mango Yogurt Popsicle Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.
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Mango Yogurt Popsicles Recipe Step by Step
Serve it immediately. Pin
Expert Tips
Mango and yogurt ratio is purely your choice. I wanted more mango in my popsicle so added only little yogurt.Its your choice. If you like elachi or saffron flavor add a pinch of it in the mango puree. Dont have a popsicle mold?! don’t worry use disposable plastic cups or even thick paper cups cling wrap aluminium foil and us ice cream sticks and freeze it.It demolds easily or you can even cut the cups,tear it to get the popsicles out. Choose ripe mangoes or any juicy mango type, alphonsa suits best. Adjust sugar quantity according to the sweetness of your mango variety. If you are serving only 2-3 popsicles and want the rest to be stored then again close it with aluminum foil and freeze it. You can even add any flavored yogurt of your choice like strawberry yogurt etc. You can even add plain milk with sugar replacing yogurt layer. For easy demolding – show the popsicle molds in warm water, then pull the stick out slowly to get the ice pops clean.
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