The idea of Mango Paratha flashed when I saw a picture of roti and amras.The color of the paratha is so appealing that kids will be sure attracted seeing it. Mittu just loved it and had 2 parathas which was so surprising for me and asked me to make it often.I am going to make this again before the mango season ends.
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📖 Recipe Card
How to make Mango Paratha
Serve hot. Pin You can serve it raita or pickle.
Expert Tips
Make sure to cook the parathas in low flame as it tends to cook faster.Keep an eye as it will easily get burnt. You can make regular round parathas too.I just wanted to insist on the folding as it gives very soft parathas.You can bring all the edges to the center(like how we do for stuffed parathas),seal and then roll again to get circular shaped parathas.
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