This seedai is crunchy and soft inside, not too crispy. I loved it and I tell its super addictive that I couldn’t stop when I started eating. Pin If you have any more questions about this Maida Sweet Seedai Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook,  Pinterest, Youtube and Twitter . Tried this Maida Sweet Seedai Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.

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Maida Sweet Seedai Recipe Step by Step

Store in airtight container. Pin

Expert Tips

You may not need the entire 1/4 cup milk , so add little by little to form the dough.The dough shouldn’t be tight. You can add 1/2 teaspoon sesame seeds too. Roll gently, do not give pressure while rolling. It is mildy sweet. Roll and cook for even frying. As sugar is added it may get browned soon so cook in low flame.

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