We all love nannari sarbath and I usually make homemade nannari syrup during summer but this year I had asked hubby to buy nannari roots then left it off and then I forgot too.But I always had the craving to drink nannari sarbath whenever I see it in roadside shops. Last month during our monthly grocery shopping, I saw one thatha asking the sales girl if there is gokul brand nannari sarbath and he bought 2 bottles and went.So I asked amma whether we can also buy it only after that I heard from her that its a very popular brand, and immediately I picked it up and to my surprise it is too good.Though it has added colors sure not much when compared to many others I have seen. This is not a sponsored post just sharing my experience for those who are not able to make homemade nannari syrup. Pin If you have any more questions about this Lemon Sarbath Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Lemon Sarbath Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.
📖 Recipe Card
Lemon Sarbath Recipe Step by Step
Serve immediately.You can even add crushed ice. Pin Enjoy it chilled!! Nannari sarbath is one of the best summer coolant!!
Expert Tips
You can use homemade nannari syrup or store bought syrup. Use good quality sarbath. I found the store bought one a bit more thicker in consistency and sweeter in taste than the ones we make at home so measurement may differ accordingly. Adjust lemon juice according to your liking. We like it a bit tangy.
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