Pin Gulab Jamun Mix Halwa is a very quick and easy 10 mins halwa using ready made jamun mix.I always want to experiment sweet recipes using jamun mix eversince I tried kofta curry and cookies.So this year for diwali when I was thinking of recipes to try this topped my list and I am so happy that it turned out so good. I have a craze for measuring cups and love to own different types.I was searching for ceramic measuring cups and finally found these cute and colorful measuring cups from omega glassware in chennai, ordered and received it a month back.These measuring cups was waiting to be inaugrated and thought what else than a sweet to start with 🙂
Storage instructions
You can store this halwa in room temperature for 2 days. You can store in fridge for upto 5 days.But while serving reheat and serve.
Variations
If you want chocolate flavoured halwa you can add 2 tablespoon coco powder to the mixture. You can add powdered nuts and add it too. You can add tutti fruit or any dryfruits of your choice. You can replace cane sugar with brown sugar or white sugar too.
More halwa recipes
Kasi halwa Carrot halwa Poha halwa Moong dal halwa Apple halwa
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📖 Recipe Card
How to make Jamun Mix Halwa
Easy and quick halwa ready in minutes. Pin
Expert Tips
The halwa is very smooth, if you like a texture then add 1/4 cup powdered nuts to the jamun-water mixture then proceed with same steps. I felt the sweet was just right but if you prefer a bit more sweeter then add 3/4 cup sugar.It purely depends on the cane sugar variety you use. You can add any nuts of your choice either cashews,almonds or even pistachios. I used homemade ghee so the flavour was too good.Use pure aromatic ghee for best flavour.
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