Recipe
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Til Gul
Til - Sesame seeds Gul - Buttery rich jaggery is also known as “Gur”
These two ingredients provide much-needed nutrition and warmth making these Til Ladoos a must in the winter months when our body craves that extra energy.
Sesame Seeds Peanuts Dry Coconut Jaggery Cardamom
Step 1: Dry Roast sesame seeds, peanuts, and coconut, one at a time. Grate the jaggery. I like to use a food processor for this but you can also grate it using a handheld grater
Maharashtrian Bhogichi Bhaji with homemade parathas Tila chi Chikki Gul Poli Tila chi Vadi Undhiyu with puri Ven Pongal with coconut chutney Dahi Bhalle
