This pineapple mango salsa is packed with tropical flavors; it has a perfect combination of sweetness and spiciness. Unlike regular salsas, where you put all the ingredients in the food processor and make them. In this salsa, you just dice the ingredients into small bites and mix them together. It is similar to a pineapple pico de Gallo. Add Pineapple Mango Salsa to your meal for a tropical, tangy side that pairs wonderfully with Pear Juice. I love to serve this salsa as a side dish or at any party as an appetizer. It is such a fresh and colorful addition. Once you try this salsa, I bet you’ll find yourself craving it. Oh..and if you are a mango lover like me, you will love my easy Mango Lassi recipe.
Watch How to Make Pineapple Mango Salsa
Spicy Pineapple Mango Salsa Ingredients
Fruit: The main ingredients of this salsa are mangoes and pineapple. Cut them into small pieces, this will help to scoop them with chips. Bell pepper: Cut them into small pieces. This will add some crunchiness to the salsa. Onion: Its savory flavor balances out the sweetness of mango and pineapple. Jalapeño: Adds a wonderful spice kick to the salsa. Adjust the spice level to your taste. Add more for a spicy pineapple mango salsa, or reduce to make it mild. Lime juice: Fresh lime juice brings all the flavors together. Garnish: You’ll need cilantro for garnish.
How to Make Pineapple Salsa?
In a bowl, add all the ingredients. Toss to combine. Pineapple mango salsa is ready. Refrigerate for 30 minutes and serve!
How to Serve this Salsa?
You can have this delicious salsa with chips, tacos, and fish as a side salad, or just enjoy it just as a dip with chips.
Tips for Perfect Tropical Salsa
Cut pineapple and mango into small pieces, that will help to easily scoop it with chips. If you want it less spicy, skip adding jalapeños. You can make this recipe with only pineapples for a spicy pineapple salsa or with just mangoes for a delicious mango salsa. You can add or substitute other fruits in this salsa – Avocado, Peach, or Strawberry. They will work perfectly in this salsa. If you don’t like bell peppers, you can substitute them with tomatoes or skip them.