Recipe
Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry Moong Dal Chilla and Besan Chilla are on repeat in my kitchen for breakfast and lunch. I often add finely diced red onions to them but you can also add other veggies like spinach, carrots, and tomatoes just to name a few.
More Indian Bread Recipes
Moong Dal Chilla - Savory Lentil flatbreads Jowar Roti - Gluten-free sorghum flatbreads Parathas - Layered whole wheat flatbreads Roti - Whole wheat flatbreads Puri - Deep-fried wheat bread
