Recipe
Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry Super excited to share this quick chocolate Modak recipe using store-bought frozen Mawa (Khoya or Khoa), sugar, and cocoa powder. My kids look forward to these Modak every year, and they are also excited to help me make them. I love the convenience of frozen mawa that is available in the frozen aisles of Indian grocery stores here in the US.
