More recipes Pin My lil one who loves pudding enjoyed this too and whenever she sees the ramkeins she would ask for pudding 🙂 She likes most of the puddings either chocolate or plain custard pudding but she loves this egg pudding a bit more than the other puddings. Pin If you have any more questions about this Caramel Pudding Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Caramel Pudding Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions.
đź“– Recipe Card
Method For making caramel : For making vanilla pudding: Pin Allow it to cool for a while then refrigerate for an hour atleast before serving. At the time of serving run a knife around the edges of the pudding to loosen a bit then invert the ramekins on the serving plate. A delicious caramel coated vanilla pudding or flan is ready. The caramel taste hides the eggy flavour giving it a nice outer coating. I luved the way the caramel drops when inverted. A rich and delicious dessert easy to whip up too. Pin
Tips
Dont let the caramel get more dark then the pudding will have a bitter tasting caramel.Also the colour purely depends on your taste. Also allow the caramel to spread through all sides of the bottom base of the container you use for setting the pudding. The pudding that went inside the oven had a golden top while the outer ones had the normal cream top. But the taste of the pudding doesnt get affected at all.
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