Mittu loves baby corn so I try new recipes with it so that she doesn’t get bored of the veggie, She likes baby corn gravy and baby corn fry the best.This kurma is mild with the flavour of coconut milk that no one can say no to this kurma.Even amma who is not fond of baby corn loved the kurma and she couldnt resist that she even tasted the kurma when it was still boiling.
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📖 Recipe Card
How to make Baby Corn Kurma
Serve with hot phulkas! Pin
Expert Tips
Do not let the korma boil for more time after coconut milk is added else it will curdle. You can replace coconut milk with milk too. You can add 1/4 cup grated coconut and grind it along with other sauted ingredients and grind it, in that case skip coconut milk. Adding kasoori methi gives a great flavour to the kurma.
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