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Aloo Palak Recipe Step by Step
Serve hot with any mild pulao or hot phulkas. Pin
Expert Tips
You can also add hing while tempering. I didnt deep fry the potatoes as I wanted to make it healthy. As we are boiling the greens before hand dont need to cook the puree much and be careful in retaining the green color. If you prefer more on the sweeter side then add more tomato sauce. The orginal recipe called for kosher salt, I skipped it and used normal salt.
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