Not convinced you can win over a real French Fry enthusiast? Think again! My tried and true recipe for success yields hot crunchy fries with a light and creamy interior every time. And without all of that heavy extra oil, the flavors of chili, garlic, turmeric, and garam masala really shine. Whether for a fun snack, side dish, or piled next to a juicy burger, these fries put a smile on everyone’s faces....

You can serve this versatile side dish next to your favorite protein like, Mediterranean lemon chicken; baked fish; fish gyros; or kofta kabobs! Or for a vegetarian dinner, serve this yellow squash as part of your grain bowls! Yellow squash is one of my favorite ingredients. Like zucchini, it’s of the summer squash variety–super mild in taste with a hint of sweetness. Both yellow squash and zucchini are used regularly in Mediterranean-style cooking, they’re versatile and easy to work with....

Middle Eastern Boneless chicken thighs Boneless, skinless chicken thighs are a home cook’s best friend. They’re convenient, inexpensive, and hard to mess up! Anyone who’s been at my dinner table has probably eaten chicken thighs in some form: grilled with a side of garlicky yogurt, cooked in a skillet with deeply caramelized onions, or tossed in some marinade and baked to juicy perfection. Today’s comforting baked boneless chicken thighs with potatoes falls into the third category, and the star ingredient in the marinade is baharat!...

Noodles is a popular Indo-Chinese must order at restaurants. Noodles with a side along with Manchurian, Chilli dishes are quite popular in local hotels and restaurants too. Now it has gained demand at home too so cooking at home is no exception these days. I make it once once in 2 months or so for a weekend dinner for all of us to enjoy a happy meal. About Noodles Veg Noodles is made by cooking noodles as per the pack instructions then tossing it along with vegetables and sauces....

I am sure this is a great alternate to the usual oats savoury porridge we have. Oast is such a healthy ingredient to kick start the day..Check out more oats recipes…Do try this for yourself and let me know the feedback, I am waiting to hear. More Soup Recipes Pin If you have any more questions about this Oats Soup Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter ....

Pin If you have any more questions about this palak paratha recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter . Tried this palak paratha ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card How to make Palak Paratha These are mildly spicy making it perfect for kids…You can also serve with home made white butter ....

About Panai Olai Kozhukattai This kozhukattai is made using a special leaf called panai ola(palm leaf) which gives nice flavour to this kozhukattai. First a dough is prepared with rice flour, roasted green gram dal powder,coconut,palm jaggery. After that the dough shaped to fit into the palm leaf. Finally it is steam cooked along with palm leaf itself. Storing and Serving Suggestions These kozhukattais keeps well in room temperature for 1 day....

A popular street snack from India, Papdi chaat is loaded with complementing flavors and textures from all the toppings that are added to crunchy chips - with the main ones being cooling yogurt (Dahi), potatoes (Batata), and thin crispy gram flour noodles(sev). You can also add finely onions, tomatoes, and chickpeas! Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week!...

Pin Peanut Kozhukattai is one of my recent tries as I wanted to try peanut stuffing.May readers and friends asked me alternate options to make beautifully shaped kozhukattais without mould,though this option works well for me, I tried shaping kozhukattai using cookie cutter which not only looked cute, it holded the stuffing intact.The stuffing was fully spread in the kozhukattai which was very tasty to eat.So here I am introducing shaping kozhukattais using cookie cutter as I haven’t seen this idea anywhere else....

Doodh Peda is one of the popular sweets in mithai shops. Doodh Peda also known as Milk Peda is a milk sweet fudge in taste made traditionally with milk solids or milk. But here I have made the recipe easy and quick by using milk powder. What is Peda? Peda is a most common name for milk based sweet fudge. Peda is made using milk or milk solids, sugar, ghee along with flavoring and garnished with nuts....

If you have any more questions about this Phool Makhana Gravy Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Phool Makhana Gravy Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card Phool Makhana Gravy Recipe Step by Step Serve with phulka or pulao....

More bread recipes Pin I am sure kids will fall for this cute and colorful pizza.The toppings can be modified according to your kids liking.I just added the veggies which I had in hand. Pin If you have any more questions about this pizza sandwich recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter . Tried this pizza sandwich recipe ? Do let me know how you liked it....

This potato curry is oniony, super aromatic, and comforting. Like Persian-style rice or barbari bread, it’s typically served as a side dish to meat. But you can also serve it with a fresh salad, like a simple Shirazi salad, for a vegetarian meal. I love this potato curry recipe as a nice change to the usual side dish. It’s a great weekday addition to your family’s meals! With fresh aromatics like ginger and garlic and fragrant warming spices, I am certain this boldly flavored, colorful, and easy recipe will be on the regular rotation in your home....

Quinoa Idli is a healthy variation for breakfast.This Quinoa Idli is very soft, you can try this as an alternate for the usual white idlis atleast once in a while. You can serve this idli with chutney, sambar or podi. More quinoa recipes here Pin If you have any more questions about this Quinoa Idli Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter ....

Rava Laddu is one of the popular sweets that you can make for any festival. It is a quick and easy to make sweet and is one of the first few sweets I learned to prepare so perfect for beginners to try too. Do try this easy Rava Laddu and enjoy! About Rava Laddu Rava Laddu is sweet semolina balls made using semolina or rava or sooji along with sugar, ghee, cardamom and nuts....

Pin These cupcakes are so tempting that they are such a crowd pleaser perfect for any parties or gettogethers or just to surprise your loved ones for Valentines day. When I was putting the list of recipes to post for Valentines day the first on my list was to try Red Velvet Cupcakes Recipe. I am so glad that they turned out so good exactly the way I wanted. Generally red velvet cupcakes are served with cream cheese frosting....

This roasted red pepper pasta is a delicious twist on a classic red spaghetti sauce with no tomatoes involved. I blend roasted red peppers, spices, and aromatics with whole milk to make a super silky, creamy sauce. It’s so rich and velvety, it reminds me of a classic Italian-American Penne alla Vodka but with the distinctly Mediterranean flavors of a Spanish Romesco. You won’t believe this super comforting, flavorful pasta sauce is ready to go by the time the rigatoni is done boiling!...

Making your own roasted tomato sauce from fresh tomatoes is easier than most people think. This back-pocket recipe is a great way to use up an abundance of fresh garden tomatoes or a particularly good farmer’s market haul, as tomato sauce freezes very well! But unlike No-Cook Tomato Sauce (Sugo Di Pomodoro Crudo) or Caprese Salad where you should wait until the height of summer, the tomatoes used in this recipe don’t need to be picture-perfect....

Rose Milk Ice is one of the most favorite and popular popsicles of 80’s kids and I am no exception. I have enjoyed this during my school days it used to be in triangle form and I wanted to recreate the same taste for my kids to enjoy also to post it here. Hope you enjoy making and tasting as much as we did! About Rose Milk Ice Rose Milk Ice is rose flavored milk poured into ice molds and freezed....

Now lets get on to learn how to make this easy sweet snack Shakkar Pare..Shall we?! Pin If you have any more questions about this Shakkar Para Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Shakkar Para Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions....