A simple kerala style stir fry made with french beans.Beans thoran is served as a side dish for rice and curry. In kerala, thoran is a popular stir fry made with vegetables like cabbage,beans,carrot etc. and coconut.This Beans Thoran is easy and quick to make for a weekday meal, pairs up well with rice and curry. More onam sadya recipes here. Check out more payasam recipes here. Pin If you have any more questions about this Beans Thoran Recipe do mail me at [email protected]....

Dec 15, 2018 An informal poll of in my Instagram story revealed that 70% of you aren’t familiar with these delicious treats. That tells me they might be a Canadian thing. Creamy peanut butter butterscotch squares, plump with coloured marshmallows, were on every cookie plate I ever was offered as a kid. You need them in your life. An Easy, No-Bake Peanut Butter Marshmallow Square Recipe All you need to make these scrumptious bars is a microwave-safe large measuring cup or bowl and a baking pan....

Oct 16, 2014 So here’s what you’re looking at: Nutty shards of toasted sliced almonds are nestled with melty, coarsely chopped dark chocolate chunks in crispy-edged, chewy-middled, almond- and vanilla-spiked cookie perfection. They’re the ultimate chocolate chip cookies – golden, perfect chew – with almonds. Sliced almonds, specifically – this means they don’t overwhelm the cookie, but they have this insanely addictive little snap when you take a bite. The almond slices are toasted before you start, as this dramatically enhances their nutty flavour....

Chocolate Pudding is our family favorite, Mittu just goes crazy when she sees it. I make it for her as an after meal surprise dessert or back from school dessert at least once a month. Do try this easy chocolate pudding and enjoy! About Chocolate Pudding Chocolate Pudding is a silky smooth, delicious dessert made by cooking milk with cornflour, cocoa powder and sugar. The mixture is cooked until thick and creamy then poured into bowls and set in fridge....

Guest Post from Raks kitchen – I havent tasted chocolate truffles at all but somehow it has set in my mind that making truffle is tricky.On my usual chat session with Raks, I asked her to first try choco truffles so that I get confidence in trying it seeing her post. Then few days later I had the guest post in mind and asked her for it but demanded only choco truffles and she readily accepted it....

Apr 25, 2014 Next thing I knew, the machine was sailing off the counter in slow motion, slamming sideways into my unfortunate canine, blanketing him in softly whipped peaks and very nearly knocking him out. A flurry of splattering cream, screaming, yelps, limbs in all directions (both of ours), flying fur and wildly scratching claws desperate to gain traction against the slippery hardwood ensued as he peeled away to safety....

You can practically taste summer in every bite of this refreshing Cucumber Radish Salad. Pack it in a picnic, bring it to a potluck, serve it for dinner along with Grilled Salmon Burgers or your favorite Grilled Chicken Kabobs. This 20-minute salad is loaded with crisp, cool ingredients, which means it also also balances spicy flavors beautifully. If heat is your thing, serve it with Grilled Harissa Chicken for a colorful meal that both heats you up and cools you down....

That’s why I created this dynamite gluten-free, protein-rich, Almond Flour Banana Bread with NO ADDED SUGAR, but ALL OF THE DELICIOUS! So my family and I could enjoy this tender sweet bread full of good-for-you ingredients wherever we want! This gluten-free Banana Bread is soft, satisfying, and just perfectly sweet. It also isn’t hiding bad-for-you ingredients under the guise of a wholesome snack. These are real ingredients full of nutrients that I feel great about my family enjoying!...

A “fancy” and easy salmon dinner! It’s no secret that I love cooking salmon. Eating fish is a huge part of the Mediterranean diet (lifestyle) which means that I prepare it twice a week or so. Though I love trout and other white fish too, salmon is one I turn to regularly. One of the surest ways to cook salmon perfectly is to slow-roast it. Since salmon is already full of natural healthy fats, when you slow-bake it with olive oil the end result is tender, perfectly flaky fish that you won’t even need to cut....

To say it in two words about these kung pao Brussels sprouts is that they are SO GOOD. My whole family loves them. I am always surprised that my picky daughter, who does not eat much veggies, also enjoys these (see the pic below of both digging into them). Brussels sprouts are not exactly a favorite vegetable as it reminds many of cabbages. But they make up for a great side....

Koshari is a fun word to say, isn’t it? Koshari (also spelled, Kushari) is the national dish of my birthplace, Egypt. By far one of my favorite things to eat–EVER! No matter how far I’ve traveled, I will always crave a humble bowl of koshari as served in the streets of Egypt. What is Koshari? Koshri is another one of those genius solutions to using up pantry staples. It is a cousin to the Middle Eastern Mujadara....

Nov 09, 2023 Why You’ll Love This Green Chicken Chili Recipe Spice up your dinner routine with this Green Chicken Chili. It’s tangy, slightly spicy, and packed with lean protein. Secret Ingredient: Salsa verde (or green salsa) gives this chili a gorgeous depth, layering in tomatillos, garlic and green chillies (like poblano peppers) in one jar. It’s a secret ingredient and shortcut to major flavor. Quick and Easy: It’s a one-pot process, and you’ll go from ingredients to meal in under an hour....

Green Tea is a must try at home as an alternate to regular tea and can be a routine drink if you like the flavor. It is rich in antioxidants and is believed to have various health benefits. I prefer this tea once a week after a sumptuous meal. About Green Tea Green tea is a type of tea that is made from Camellia sinensis leaves and buds. Green Tea & Regular Tea comes from the same tea plant, however the method to make differentiates this tea from the regular tea....

Jun 23, 2016 You see, when you submit strawberries to high heat, they char and soften into soft, jammy stickiness. Then you offer buttery, flaky biscuits some golden grill marks and the kiss of a smoky flame. Add a rosy (no-cook) strawberry sauce for juicy freshness, then top it all off with a cloud of vanilla whipped cream. I don’t think strawberry shortcake (or summer, in general) could get any better....

Gulkand Milk is a simple and delicious milk.Gulkand is nothing but a sweet preserve more like a jam made with rose petals and sugar as main ingredients. I have tasted this in my childhood days as amma makes it at home.But I bought a pack of gulkand may be next time I will try it from scratch. This gulkand milk is very good for kids as gulkand is a best summer coolant and has a alot of health benefits and goodness....

I usually buy corn cobs but when its not available, buy a pack of ready made fresh corn kernels too. I usually do not buy frozen corn as I prefer fresh over frozen. It just takes few minutes to cook corn either corn kernels or corn on the cob if you know the method, you can have hot juicy corn anytime! Cook sweet corn My method to cook or boil corn is very simple as it needs just sweet corn and water....

Grab my 5 important tips and watch the video for this recipe! What is Couscous? Is couscous a grain or a pasta? Couscous is one of the most convenient Mediterranean pantry staples, and it makes a great side dish in a snap! But people often wonder which family couscous belongs to. Is it another grain like farro, bulgur, or rice? Or is it a pasta? As much as couscous looks and acts like a grain, this North African ingredient is actually more of a pasta made with semolina flour from crushed durum wheat....

When my life was less busy and slightly quieter, I would make chicken stock while my children napped and I wrote my book or developed recipes for magazines and websites. This was less a desire and more a need to be resourceful and pinch pennies while eating well. Simmering a batch of homemade chicken stock to use in soup recipes has since become a regular habit folded into the fabric of my life, not quite like breathing but more like making my bed or dropping my kids off at school....

The original recipe posted in Jul 2018 has been updated with new photos and a video Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry Spinach Dal also known as Palak Dal is a staple Indian dish cooked with lentils and spinach. Lentils are cooked in earthy spices such as cumin, turmeric, and garlic, along with tomatoes and fresh spinach....

What is Undhiyu Traditionally made in a clay pot, Undhiyu is a special Gujarati dish made with a medley of tubers and veggies like purple yam, sweet and regular potatoes, green beans, eggplants, etc. The clay pot is filled with veggies and spices. Then, the pot is buried in a large underground furnace covered by a pile of dried leaves which are set alight. Enter your email & I’ll send it to your inbox....