Turkish cuisine is as dear to me as my native Persian dishes—from this comforting spinach and eggs dish and beyond. I have traveled more times to Turkey than any other country, primarily due to its cuisine and, of course, its wonderful hospitality and weather! One of the many things the Turks excel in is breakfast. A stunning variety of dishes greet you at breakfast time, which they call kahvaltı. The table is full of dishes of every size, with fresh tomatoes, cucumbers, and olives; varieties of cheeses and cold cuts; baskets of freshly baked bread; fruit jams and clotted cream; sujuk (Turkish sausage); Borek (cheese rolls); and at least one egg-dish, such as Menemen (Turkish Scrambled Eggs with Tomatoes)....

About Turmeric Milk Turmeric Milk is also called as haldi doodh in hindi and manjal paal in tamil. Turmeric Milk is an ange old traditional drink which our ancestors used as a home remedy for treating cold and cough. Turmeric is said to have a lot of health benefits, it is not only a spice but also a medicinal herb. We often add turmeric powder in many dishes like curries, chutneys, sambar etc....

More South Indian Vegetarian Recipes Quinoa Idli - Pillowy soft steamed idli’s with quinoa and lentils are lower in carbs and packed with protein Instant Quinoa Oats Dosa - This dosa recipe uses quinoa instead of rice! It does not require the batter to be fermented before making crispy thin dosas Curd Rice - Yogurt rice is a popular South Indian comfort food. Its made with soft cooked rice, and yogurt and is tempered with spices Veg Kurma - A South Indian style mix vegetable curry cooked in a creamy coconut cashew sauce, lightly spiced with cinnamon, cloves, and fennel Bisi Bele Bhath - Ultimate comfort food!...

Vanilla Custard Milkshake is a creamy and delicious shake you can make at home. I love the vanilla milkshake they serve at restaurants it will so smooth and creamy as they use ice creams.I wanted to recreate it and using frozen milk always gives a nice creamy texture to milkshakes, adding custard gives richness to the shake as in restaurants.Do try this easy vanilla custard milkshake recipe and enjoy!! More milkshake recipes Pin If you have any more questions about this Vanilla Custard Milkshake Recipe do mail me at [email protected]....

Jan 18, 2017 Right now especially, I can’t seem to warm up. Every other week (if we’re lucky) one of the kids brings home a bug from the play gym/library play area/preschool. Sometimes we don’t even get a week between them. Sometimes I manage to escape without catching it, but I think I do get a touch of most viruses they get. At least I get the tired and chilly bit....

I love to cook pasta (actually any one-pot dish) in the instant pot. One-pot dishes make my investment in the instant pot totally worth it. Don’t you agree? The time it saves and the fewer utensils to wash… the story of every home! Watch How to Make Vegetarian Fajita Pasta Easy Vegetarian Fajita Pasta I saw many recipes for Chicken Fajita Pasta shared, so I thought, why not do a veggie version?...

Saffron is used in cuisines from across the Mediterranean, the Middle East and Asia. You can find it in modern recipes like this Whole Roasted Cauliflower, in traditional Persian recipes like Fesenjan or Spanish Paella, among others. With a spice that’s hard to find and costly (it’s considered the most expensive spice in the world), you should know how to get the most out of your investment. Thankfully a little goes a long way, so that jar of tiny red threads should last you a while....

When serving curry, it’s essential to complement its bold and aromatic flavors with suitable side dishes. Consider pairing your curry with fragrant basmati rice, which provides a neutral and fluffy base that perfectly balances the spice and richness of the curry. Additionally, a refreshing raita and salad can be a delightful accompaniment, offering a cool and creamy contrast to the heat of the curry. Rice Most often, curry is served with rice, either plain rice or flavored rice....

Dec 04, 2018 A love of ginger cocktail recipes. Ever since my first Dark n’ Stormy, I’ve been totally smitten with ginger cocktails. The sweet spiciness is totally delicious served ice cold with something boozy. This one pairs ginger with lemon and sparkling water for a bubbly, refreshing cocktail. Frozen cranberries are a pretty festive touch. In the summer, frozen peaches would be perfect. A thin slice of ginger (cut it on a mandoline) is a beautiful touch, but a wedge or two of lemon is an easy garnish, too....

Oct 18, 2023, Updated Aug 14, 2024 Why Is Air Fryer Pizza So Good? The convenience and crisp-making appeal of air fryers have made them super popular (I love mine! Here’s my guide to buying and using air fryers if you don’t have one yet or are just getting started). But beyond “frying” with minimal oil, these devices have a variety of uses, including baking pizza. Yes, you can make a pizza in an air fryer—and not just any pizza, but one with a crispy crust, gooey cheese, and concentrated flavors....

Diwali recipes collection Pin If you have any more questions about this aloo bhujia recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter . Tried this aloo bhujia recipe? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card How to make Aloo Bhujia Cool down and then store in an airtight container....

More sambar/dal recipes Pin If you have any more questions about this Arachuvitta Sambar Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter . Tried this Arachuvitta Sambar Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card How to make Arachuvitta Sambar 1.Dry roast the ingredients under ‘to roast and grind’ until golden brown and grind it to a semi fine powder....

A healthy egg salad recipe shouldn’t sacrifice the rich, nostalgic flavors of the classic! My Mediterranean twist on the classic egg salad keeps the same buttery richness thanks to avocado and Greek yogurt but skips the mayo. The result is an avocado egg salad that’s a little bit nostalgic, a little bit new, and all-around delicious. I generally make this for a quick, light dinner, an easy workday lunch or serve it as part of a spread for casual gatherings....

Ayran (pronounced eye-raun) is a salty, light, and deliciously frothy yogurt drink that’s particularly welcome on a sweltering summer afternoon. That’s not only because it’s thirst-quenching; Ayran also replenishes the salt you naturally lose by sweating–like the Turkish version of Gatorade. And, honestly, I’d take this tart, salty, creamy drink over sugary sports drinks any day. Ayran is traditionally served as a refreshing way to lighten heavy meat dishes, like kofta or döner kebab....

The only challenge here is powdering badam but its not that tricky like cashews I felt.Please read my notes fully before you proceed. I was overjoyed to see mittu enjoy this Badam Katli as she will not even touch kaju sweets.She loved it so much and also gave few pinches to her little brother and said ‘amma he too likes it so make it often’…what else?! More burfi recipes:...

Beetroot Pachadi is a Kerala style raita with coconut and spices. I always make beetroot raita but kerala style is with the addition coconut and other spices. This is totally different with coconut flavor and tastes delicious. About Beetroot Pachadi Beetroot Pachadi is made using a tasty blend of cooked beetroot along with coconut, cumin seeds, green chili and tempered with spices. Beetroot Pachadi also known as Beetroot Thayir Pachadi is a popular Kerala style raita....

Ranking high up in the list of most loved Indian street foods, the Bombay chutney sandwich is nutritious and filling. Traditionally street vendors layer thin slices of steamed potatoes, cucumbers, tomatoes, and onions in this sandwich. But feel free to use your favorite veggies to make this simple cold vegetarian sandwich. A sure-shot pleaser, this versatile sandwich is a must-try, so go ahead and make it today! Enter your email & I’ll send it to your inbox....

Bread Masala is a quick snack or breakfast idea which you can make quickly. I always end up making this with the last few slices of bread which no one touches. But this bread masala gets vanished in no time as its so tasty. About Bread Masala Bread Masala is made by tossing bread cubes in a basic onion tomato masala. This is similar to South Indian Bread Upma but with a masala twist....

Carrot Ladoo ready in minutes, kids will love it for sure. Mittu enjoyed this ladoo so much.I always love desserts with carrot and this laddu is sure going to my keeper recipe for any get together or sudden guests. Gajar ladoo will probably be everyone’s favorite.If you like you can even add coconut but I prefer skipping it to enjoy the full flavour of carrots. Check out other Ladoo Recipes:...

Inspired by two of my favorites Chicken Shawarma and Kofta, I gave ground chicken an upgrade and created this healthy Chicken Stuffed Pepper recipe with a creamy Greek Yogurt Sauce. At first glance, the ingredient list might appear long, but it’s mostly spices and comes together quickly. I seasoned ground chicken with Aleppo pepper, cumin, coriander, sumac, and nutmeg then added whole wheat bulgur, canned tomatoes, and fresh herbs. Once the filling was made, I stuffed colorful bell peppers and baked for about 30 minutes....