This is a guest post from Khushboo Agarwal Murarka. This is an attempt to feature delicious home-cooked meals in everyday life. What could be better than an authentic and easy one-pot meal? This Chana Dal Pulao fits the bill perfectly. Quick, simple, and of course, nutritious. I make this pilaf in my favorite instant pot, set it on the rice mode, and go to get ready. Come back, and chana dal pulao is ready....

Pin Chapati Noodles Recipe chinese style with leftover chapathi. I like this idea of making it exactly indo chinese style and kids loved it so much. About Chapati Noodles Chapati noodles is great idea to use up leftover chapati. Kids will also eat it without complaining and it is healthy alternate to the regular noodles/ Incuding mixed vegetables makes it not only colorful but also healthy. The first time I had chapati noodles was during my 10th std at my aunts place but her version was slightly varied which was more indianised....

I have been on a roll with making a variety of Indian and Pakistani chicken curries as I am trying to add more protein to my everyday meals. But as you can expect, I am not one to enjoy just boiled or grilled chicken 😉 Hence I have been trying all the amazing flavors of different chicken curries, such as chicken tikka masala, chicken saag, coconut chicken curry, achari chicken, and kadai chicken....

Jun 13, 2024 Guys, this Peanut Butter Greek Yogurt Bark takes 5 mins to throw together and you’ll be floored by how tasty it is. I can’t get enough of the perfect snap of chocolate in the coating combined with the thick peanut butter and cool creaminess of frozen Greek yogurt. A l’il crunchy salt and some roasted peanuts on top? BOOM. This is one wildly-delicious bark I am craving on repeat....

Coconut Chutney is a side dish for Idli, dosa, pongal, vada, oothapam etc. I have shared both home style & hotel style variations here in this post. It is called thengai chutney in tamil and nariyal ka chutney in Hindi both translate to coconut chutney in their corresponding languages. About Coconut Chutney Coconut Chutney is a day in and a day out side dish that is made at least thrice a month in most households in South India....

Jeweled couscous is a special dish that you find in Persia and parts of the Mediterranean. It’s traditionally served to mark big occasions, like weddings and holidays. I mean…doesn’t it look holiday-worthy?! There are different variations of this couscous recipe. Most include herbs, nuts, dried fruit, and pomegranates (or pomegranate arils, if you like to get technical). The combination of color and textures is what gives this humble couscous it’s “jeweled” status....

You will find that most people make cranberry chutney for festive holiday meals. It is perfect for brightening up the table for a special Thanksgiving or Christmas dinner. But hey, why not enjoy it while the season lasts? We love to make this homemade cranberry chutney and have it on hand all through fall when fresh cranberries are available. I like to make this cranberry chutney Indian style with apples and raisins, and some ginger and spices, along with orange juice....

Mar 19, 2019, Updated May 17, 2024 Everyone needs a really excellent crockpot spaghetti sauce in their repertoire. It’s such a comforting meal to come home to on a busy weeknight, but even on a Sunday, nothing beats the flavour of a rich, meaty spaghetti sauce that’s been slowly simmered on low heat all day. The secrets to best-ever crockpot spaghetti sauce. Many people believe a crockpot’s best use is for dumping in raw ingredients while the coffee is brewing in the morning, pressing start, and walking through the door at 5 pm to a delicious meal....

After trying lemon sorbet, I made up my mind to try this easy icecream and I was really very surprised seeing the creamy icecream.The only messy thing is to blend the icecream repeatedly to get the creamy texture…but think of the final result and yeah don’t forget to lick the extras in the mixer each time you blend the icecream 🙂 This is the first time I am trying icecream at home and am so thrilled , happy and excited about the outcome and yes I am completely satisfied 🙂 Everyone loved it at home, especially mittu....

Flounder Flounder is a white saltwater fish with a mild flavor and a delicate, flaky texture. It is a low-mercury flatfish that is easy to work with, and you can cook it on the grill or sear it in a bit of good extra virgin olive oil (like I do with this trout). But, personally, I am a big fan of oven baked flounder, particularly if I’m working with thin fish filets (popping the fish in the oven and leaving it alone is the easiest way to keep it from falling apart)....

More Festive Indian Recipes Pineapple Sheera Kheer (Rice Pudding) Carrot Halwa Sevai Kheer Rava Ladoo Puran Poli ★ Have you tried this recipe? We love your feedback, Please click on the stars in the recipe card below to rate. Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry Mango Shrikhand, also known as Amrakhand in India, is my go-to dessert for special occasions when I am entertaining and especially to celebrate the Indian festival Gudi Padwa which signifies the start of spring!...

Read through for important tips + how to make salmon soup perfectly every time. This is a new one in our Mediterranean diet recipes collection! Chicken isn’t the only protein that makes a comforting soup. Fish is just as worthy, am I right?! I’ve played with my fair share of fish and shellfish in warm soupy things–my Sicilian fish stew, shrimp soup, and these brothy steamed clams are favorites around here....

Pin If you have any more questions about this Eggless Cookie Dough Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Eggless Cookie Dough Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card Eggless Cookie Dough Recipe Step by Step Refrigerate until use....

Ellu Kozhukattai is a sweet dumpling with sesame jaggery filling. Sesame seeds modakis very tasty and enjoyable by all. About Ellu Kozhukattai Ellu Kozhakattai also known as Ellu Mothagam is similar to poorna kozhukattai with ellu(sesame filling). Ellu in tamil means sesame seeds. Ellu kozhukattai / Sesame modak gives you a mixed taste of both the sweetness of jaggery and nutty flavour of sesame. I love ellu urundai amma makes, soft and flavourful, you can even make that as stuffing for this kozhukattai....

This fig cake was inspired by the Spanish tradition of merienda, or afternoon snack, which bridges the gap between meals. In the afternoons, cafés and restaurants switch from their lunch menu to a smaller menu of coffees, sweet pastries and savory snacks like tuna or beef empanadillas. Instead of complicated, oversized layer cakes, cafés often served simple cakes baked in tart pans. The flavors changed seasonally or even daily, and the thin cakes were just the right size for an afternoon bite....

Where I live in the American south, people are obsessed with smoke: they brag about their smokiest barbeque ribs or brisket—even smoky mezcal cocktails. But where I grew up in Egypt we also have a thing for a little smoke. You may be familiar with smoked dips like Baba Ganoush or Muhammara, but we even love our grains to have that assertive depth of flavor. No shy ingredients here! Freekeh, with its nutty, smoky, incredibly rich, and deliciously bold flavor, takes center stage with this freekeh salad recipe, where I keep the seasonings light so its nuances can shine....

People often ask me how to incorporate more heart-healthy, plant-based protein into their diet. I have one word for them: Legumes! And if I had to pick just one favorite legume, it would be lentils. I use them in soups, add them to rice dishes like Mujadara, and make the most of vegetables in my fridge like in this French lentil salad recipe. Lentils are so easy to work with because you don’t have to soak them overnight....

This salad blends two classic flavors – sweet and spicy – for an intense sensory experience. If you like this delicate balance, you’ll adore this recipe. In India, the term “chaat” refers to more than just a collection of snacks: It’s a style of life, as well as a cuisine category that encompasses almost every flavor profile —sweet, sour, spicy, and crunchy. Golgappa, Bhel puri, Matar chaat, Papdi chaat are all Indian style street food....

Feb 19, 2015, Updated Apr 19, 2024 How to Make Greek Shepherd’s Pie Super easy. Let’s go! Peeling, slicing potatoes Making béchamel sauce AND meat sauce Broiling eggplant and zucchini Making pretty layers in a baking dish. Phew, I’m tired just talking about it. It’s worth the effort and dishes sometimes. But definitely not on a weeknight. We’re talking rich meat sauce nuanced with cinnamon. Tender bites of zucchini and eggplant....

Breakfast can sometimes feel like an afterthought, but a satisfying healthy breakfast is the best kind of self-care. With a favorite healthy breakfast recipe up your sleeve, you can nourish your body and allow yourself to focus on the day ahead.If you’re following the Mediterranean Diet, this list is a great way to prep for a busy week. You can mix and match different breakfast recipes in your weekly meal prep, followed by a make-ahead Quinoa Salad for lunch and a Cabbage Soup for dinner that just gets better the next day–just to name a few ideas, but we have hundreds of more Mediterranean Diet Recipes from which to choose....