This savory foxtail millet Pongal is a delicious breakfast option and can also be a great lunch or dinner. Pongal is a South Indian dish that is similar to moong dal khichdi. It’s simple, full of flavor, light on the stomach, and easy to prepare. Different types of pongals are prepared on the occasion of Pongal, a harvest festival of Tamil Nadu. If you have never tried pongal, be sure to try my Ven Pongal and Sweet Pongal recipes....

One fine day, It was lunch just for the two of us amma and me, as she had tooth ache she asked if I can make some porridge for her, As I was also in no mood to eat rice I skipped it, okay I admit that I seek all reasons to skip rice haha So quickly made this millet flour porridge and we had a hearty and healthy meal....

Sep 09, 2013, Updated Nov 09, 2023 I chowed my way through a year living in Belgium, demonstrating a hearty appreciation of the chocolate, the beer, the cheese and the fine nuances between two Belgian classics – the Liege Waffles and the Brussels waffles. The former is dense and doughy – in the most delicious way – with deep, crispy pockets and nubs of caramelized pearl sugar. The latter is airy and yeasted, with whipped egg whites folded in, yielding a cloud-like texture – almost a light as the powdered sugar showered over top....

More Paneer Recipes You’ll Love Paneer Makhani Palak Paneer Paneer Jalfrezi Palak Paneer Parathas Paneer Kathi Rolls Paneer Tikka Kebabs Recipe Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry I am grateful to each one of you who has tried it and made it part of your family dinner table....

Back to basics today. I have to confess that it took me literally years before I tried making paneer at home. Still, at times, I use the store-bought paneer, of course only after checking that it does not have any extra additives or preservatives. So if you have time or can plan ahead homemade paneer is the way to go. Enter your email & I’ll send it to your inbox....

I have recently tried paneer tikkas in oven and thoroughlly enjoyed it.I felt the smoky flavour is the best in these tikkas which will be missing in stove top method. But for paneer tikka masala stove top method works good. For the individual tikkas grilling option is better than the stove top so check out for my ‘paneer tikka in oven‘ post. PinIf you have any more questions about this paneer tikka masala recipe do mail me at [email protected]....

As I don’t have small claypots I poured them into small glass bowls and set them in the fridge.This is one of the easiest desserts I have made in the recent days so I am sure any beginner can try and enjoy the rich delicious dessert. More Dessert Recipes Pin If you have any more questions about this Phirni Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter ....

The Inspiration Crinkle Cake went viral on TikTok when @ramenasaidwow shared her secret recipe for the dessert that she built a business on. I saw frozen phyllo dough and I was in! I’m always on the lookout for easy dessert recipes with simple ingredients that I can keep on hand for when the occasion arises. This Crinkle Cake is so amazing I’ll be making up reasons to bake it! And I am adding this to my collection of fav TikTok Recipes....

This recipe is so simple, requires very few ingredients (mostly pantry), and is inexpensive to make. The best part is that there is no need to blanch the cauliflower first. This saves time and means there is less to clean up! Simply chop the cauliflower and chili, simmer the brine ingredients just until the salt and sugar dissolve, and combine by pouring over the veggies straight into the jars that will go in the fridge....

Pin I am not sure whether we get this pista falooda in restaurants,also when you make at home you have the liberty to plus or minus the ingredients as per your preference,So enjoy making and eating at home. Pin Other Pista falooda recipes: Mango Falooda Rose Falooda Royal Falooda If you have any more questions about this Pista Falooda Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter ....

Red Sangria is a lightly sweetened red wine cocktail infused with fruit and spices and fortified with a little brandy. Lemon, orange, and apple slices add freshness contrasting the warm aromas of cinnamon and star anise. The longer sangria sits the more flavorful it will become, which makes this a great make-ahead pitcher drink for parties. Sangria recipes both red and white versions can be found almost anywhere in both Spain and Portugal, where they are favorites among visitors....

As rice helps in easy digestion and is less allergic, you can start this for your baby as the first solid food.I started this for gugu only after 6 months but have my friend who started in 5th month itself so sharing it here.I just made 1/4 cup and that will sure last atleast for 2 months as I have other alternates but if you want to give this daily then it should last for a month at least depends on the quantity you feed for the baby....

Seeyam is one of diwali special recipes that we make every year. Seeyam is called by different names in different regions, even the making differs. I have shared the authentic Chettinad version of seeyam recipe here. It tastes so delicious that you need to try it and enjoy. About Seeyam Seeyam is a unique sweet snack made using jaggery, chana dal as inner stuffing coated with rice, urad dal batter on the outside....

Shrikhand is a simple dessert made with sweetened yogurt, sugar, cardamom and saffron. This simple dessert is perfect for a after dinner treat, serve it chilled and I am sure you will love it. About Shrikhand Shrikhand is a popular Indian dessert which is made during Janmashtami. Shrikhand is a sweet dish made from strained yogurt or hung curd to which sugar is added flavored with cardamom, saffron and garnished with chopped nuts....

Pin Sundal Podi Recipe as we call it is a quite essential one, it can be handy and can be used for sundal varieties and also while making vegetable curries and stir fries.As navaratri is nearing thought to post this sundal masala powder recipe. About Sundal Podi Sundal is a dry dish prepared usually with lentils or legumes with a mild tempering and garnished with coconut. Lentils or legumes are usually steam cooked or pressure cooked then a tadka is made with simple basic ingredients, with a final garnish of coconut....

I also want to take this time to express my gratitude to you all as 2022 comes to a conclusion, and I wish you all a very happy new year. I hope you’ve enjoyed creating and enjoying excellent meals with your family and friends! I’m going to reveal your top 10 picks for Piping Pot Curry dishes today for the year 2022. Based on data from our readers (you!) who liked, shared, and cooked the most, this list was created....

Have you seen the bright orange or red carrot pudding at Indian restaurants? This gajar ka halwa is a popular dessert you might have enjoyed at the buffet in Indian restaurants. It is a healthy-ish dessert from North India. The winter months in North India are the season for beautiful red carrots, which are much sweeter than the orange carrots we get year-round. Typically, these red carrots are used to make carrot halwa....

Jun 04, 2024, Updated Sep 09, 2024 Don’t miss my how-to guide to making your own homemade pasta dough. If you’ve got the time and the will, it’s totally worth it. Another great how-to when it comes to mastering pasta is this guide to cooking fresh ravioli. One pot, y’all. One. Pot. And all the flavor of lasagna. I can’t helping making this if I have a bunch of juicy beets in the kitchen – its my new favorite comfort food dish....

In Turkish culture, sweets are the centerpiece at religious festivals, weddings, and family celebrations. We have a variety of sweet treats–they can be milk, fruit or grain-based, or made with filo sheets; there’s something for everyone. I am especially partial to our fruit-based desserts. I would love you to try this easy and very delicious traditional dish known as Kuru Kayısı Tatlısı, a light, delicious and easy dessert for entertaining....

Ulundu Kozhukattai is a savoury kozhukattai made for Ganesh Chaturthi. This is not the usual uppu kozhukattai we make, it has a special urad dal poornam as stuffing inside. About Ulundu Kozhukattai Its Ulundu Kozhukattai Recipe for vinayagar charthurthi special this week. I am excited about the long weekend coming up have so much plans right from cooking, relaxing, spending time with family and shopping so am very much looking forward for it....