Jul 27, 2015 Not a pie at all, in fact, but an impossibly moist vanilla cake filled with cool, creamy vanilla pudding and topped with a chewy chocolate ganache. In other words, heaven. I like to be generous with the filling, so I carved a bit of a slanted well in the bottom layer to accomodate more cream. Pardon the hack job in the photo above, I had about 3 seconds to accomplish the task with 2-year-old vying for his turn to dig out a handful of cake....
I love trying different cookie recipes and this one with minimal ingredients and a no fail recipe. You can even shape them as just small circles which will be quick too.But as I wanted to surprise my kids I used the cute cookie cutters.I have given both cookie/biscuit as title because it was inbetween both and thats the reason. And the best thing about this recipe is no rising agents at all, very minimal ingredients still it comes out soo good....
Pin Easy Caramel Makhana recipe made with white sugar. I have already posted jaggery makhana and sugar makhana previously and this is another version of sweet makhana made by caramelizing sugar.Kids often ask for something sweet and sweet makhana is my quick fix for their sudden sweet cravings and they enjoy eating it. I usually make jaggery makhana sometimes make caramel makhana using brown sugar / cane sugar too.Actually I love sweet makhana made with cane suagr more as I love the flavour very much....
Aug 27, 2015 I’ve lived here for 10 years now and British Columbia never ceases to amaze me with its jewel-toned beauty, at once wild and serene. If you’ve never been here, you must come visit. Galiano is the gulf island closest to Vancouver. There were seals frolicking against a backdrop of misty islands rising from the turquoise sea a hundred metres from our front door, and lovely pear and plum trees dripping with fruit right outside our window....
And as a major staple of the Mediterranean Diet, we have heaps of nutritious, tasty and easy chickpea recipes for morning noon and night! You can spend your whole day with this incredible Mediterranean legume, from breakfast Sweet Potato Hash, to a Mediterranean chickpea salad for lunch to Pasta e Ceci for dinner–oh, and don’t forget crispy roasted chickpeas for healthy snacking in between! To get all our best chickpea recipes in one convenient place, I’ve put together this list of 32 insanely delicious chickpea recipes, from salads and healthy snacks to hearty dinners and easy lunches!...
How to make chili flakes at home – yes you heard it right! You can make chili flakes at home easily. I always have them stored so it is available always at home. I ran out of it last week which I wanted desperately for my homemade pizza so thought this time I will click pictures to post it here and here I am with this post. About Chili flakes I make a small batch with just 20-25 red chilies which will last me atleast 3 months....
If you have any more questions about this Chocolate Mousse Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Chocolate Mousse Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card Eggless Chocolate Mousse is a very easy, rich and delicious dessert that you can make in a jiffy....
Mar 06, 2019, Updated Mar 10, 2024 Coconut squash soup is such a comforting, hearty meal, rich with colour, flavour. Mine uses turmeric and ginger as a light curry flavour base, with a touch of cayenne for subtle heat. It happens to be vegan. It might seem like a pain in the butt to cook coconut squash soup for lunch, however delicious it sounds, because cooking the squash itself is annoying....
Feb 11, 2016 Most hot chocolate recipes are either cocoa and sugar, or chopped chocolate with milk and cream. This hot chocolate has cocoa, which imparts that dark, chocolatey depth of flavour, and chopped chocolate, for that wonderful richness. And I have a secret ingredient in here that boosts the silky, creamy mouthfeel without the weightiness of cream: corn starch. Before you get weirded out, read the label on most commercial hot cocoa mixes....
When I started writing this post, I kept going back and forth on the name. Should I call it a “banana smoothie” or “banana shake”? Technically, there is no ice-cream involved here, but still, this tahini banana date shake deserves the title 100%! You don’t need ice-cream to achieve a creamy, rich, and decadent smoothie (our mango smoothie and green smoothie recipes are further proof!). In this date shake recipe, the combination of ripe frozen bananas and rich, nutty tahini takes care of the richness and creaminess without using heavy cream!...
Guys…this is the only way ever that I have been able to get my daughter to eat kale. And yes, I am totally fine with it…if she wants these crispy fried kale chips. They are easy, homemade, healthy, and a great on-the-go snack! These kale chips made in the air fryer are vegan, gluten-free, and great for a keto low-calorie diet. The added bonus is that we love these baked kale chips....
Be sure to watch my video tutorial below! Green is a prominent color in my cooking. And it seems zucchini is a prominent ingredient, particularly during the summer months. From a simple grilled zucchini salad (adorned with herby greens); to baked zucchini sticks with Parmesan, or quick skillet zucchini for the perfect side. And when I’m feeling fancy, then it’s mom’s stuffed zucchini. The other day, I had a few zucchini tucked in my vegetable drawer, so I decided to use them in a healthier, low-calorie snack: zucchini chips!...
Curd Seedai uses curd/thayir as we call in tamil. I always wanted to try a seedai recipe with storebought flour and finally did for this curd seedai.I saw this curd seedai recipe in a book and tried it.The seedais were crisp and flavourful with a hint of jeera that it got disappeared in no time.Do try it for this gokulashtami 2018 and enjoy! Check for more seedai recipes.I have few more recipes planned but not sure how it is going to go as this time am clicking and posting all at the last minute as I missed to note down the dates of the festivals this year....
Dhokla can be eaten for breakfast, as a main course, as a side dish or even as a snack.It tastes great with green chutney….I made this dhokla about 3-4 months before even before diwali but somehow missed to post it…So with no further delay lets get on to learn how to make dhokla. Pin If you have any more questions about this Dhokla Recipe do mail me at [email protected]....
Diwali snacks recipe collection of variety of Murukku, Sev / Pakoda, Mixture / Chivda, and other starters & snacks is published in this post. For Diwali sweets collection check here. Diwali Snacks | Diwali Snacks Recipes Diwali, the festival of festivals, brings joy and light to the family with crackers, dress and delicious sweets, savories and food. I have presented an extensive range of tested traditional recipes in this post for you to choose and make savories & snacks for Diwali....
Who doesn’t enjoy a good quesadilla? They are one of the simplest and fastest meals to prepare, and the options for stuffing are endless! This homemade Mexican Quesadilla is the go-to recipe for weeknight meals in our house! For a busy night or if you want something hot and delicious but you need it fast, they are ideal! There isn’t much prep time required for these quesadillas, and the filling is packed with flavor....
The recipe was originally posted in Oct 2015 and has been updated with new photos Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry Salmon is a go-to protein for weekday meals. Pan-roasted, crisp, and super flavorful methi garlic salmon is one of my favorite recipes in addition to the baked salmon with chutney, tandoori salmon, and salmon tikka masala on skewers....
Usually, I don’t think of pumpkins and rice together. But this Jamaican pumpkin rice recipe is so easy to make and so flavorful! The combination of rice with sweet pumpkin chunks, all spiced up with cinnamon and nutmeg, is so good. But wait, there’s more! Creamy coconut milk infuses the dish with richness, making each bite feel like a warm hug on a chilly autumn evening. This dish is a great way to use any leftover pumpkin from Halloween decorations or Thanksgiving pies....
I’ve also included some fish soup recipes and meaty stews, amped up with bold spices, for those days that require something extra cozy like Nonna’s Stracciatella or Yia-Yia’s Youvarlakia. I’ve even included cold soup recipes for those hot summer days when you need to slurp a spoonful of cool and refreshing. Not only is soup the ultimate comfort, but it’s also a great way to use up vegetables and whatever you have lingering in the pantry or fridge to create a nourishing meal on the fly....
What could be a better dinner on a weeknight than a hearty dump-and-go soup? Really, nothing better than this Mexican-inspired Vegetarian Taco Soup. This soup can be easily made vegan by skipping a few toppings. With all the wonderful ingredients, this is a very nutritious soup. It’s packed with fiber, protein, and carbohydrates with a low glycemic index. Also, this one-pot recipe in a pressure cooker means less hassle and cleanup....
