Pasta has been a weeknight favorite for us, especially since I started making it in my instant pot. One of the best things about making pasta in Instant Pot is that it gets ready in one pot and takes less than 30 minutes. There is no better meal than delicious pasta on a busy weeknight after work. Yes…yes…there are lots of carbs, but hey..it is so good! I have been making my favorite paneer tikka masala, and chicken tikka masala in the instant pot for a long time....
This chickpea marinara recipe is from my second cookbook, “The Mediterranean Dish: Simply Dinner,” featuring more than 125 easy Mediterranean Diet-inspired recipes to eat well and live joyfully. Like many of my favorite meals, this chickpeas in tomato sauce was born from an empty fridge and a hungry household on a Sunday afternoon. Two cans of chickpeas came to my rescue yet again! I found a lingering jar of marinara sauce and thought: Who said marinara has to be pasta?...
Jun 16, 2023, Updated Dec 11, 2023 Why You’re Going to Love This Chili Oil Ramen Recipe This 5-minute Chili Oil Ramen is a game-changing instant noodle recipe for ramen lovers everywhere. It’s the perfect balance of spicy, savory, and aromatic, with each bite bursting with robust flavors. Plus, it’s incredibly easy and quick to make, yet tastes like something you’d get from your fav takeout restaurant. (P.S. if you love quick, easy Asian takeout-inspired recipes, you must also try my Pad Woon Sen, Gochujang Chicken, Hunan Shrimp, Thai Basil Pork, Orange Chicken, and Honey Garlic Chicken recipes....
Pin Pin Pin If you have any more questions about this Chocolate Chip Cookies Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Chocolate Chip Cookies Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card Chocolate Chip Cookies Recipe Step by Step Serve with milk for snack time....
This popular South Indian Coconut Chutney is made with tender coconut, roasted gram lentils, ginger, and green chili, topped with an aromatic tempering of mustard seeds and curry leaves. South Indian meals are always a hit in our house. Kids love idli, and dosa, for dinner or even their lunch box. However, these are incomplete without chutney and sambar. You’ll love this healthy, tasty, and versatile Coconut Chutney. It is fresh, bright, and full of flavors, just like my peanut chutney....
Recently, I have been using fried onions a lot. They are perfect on so many dishes. My favorites are casseroles and salads. As you might know, crispy fried onions are a must-have in Indian dishes such as biryani and Indonesian dishes such as Nasi uduk and gepuk. Watch How to Make Crispy Fried Onions Fried Onions (Birista) Fried Onions, also called birista, are a special ingredient used in Indian and Middle Eastern cooking to make food taste better....
Baked eggplant parmesan, or eggplant parmigiana, is one of those classic Italian-style comfort foods most people enjoy. It’s also one of my favorite eggplant recipes. I love it so much, I even turned it into an open-faced sandwich so I could serve it as an appetizer. Much like lasagna, this is a casserole dish made of different layers, but here the star is globe eggplant. Like my zucchini parmesan, you get all the comfort with no pasta involved!...
What is your favorite fruit? For me, it is, hands down, MANGO! And this love is not a recent one. I grew up enjoying mangoes all summer, so much so that my mom had to stop me from eating fruit. Aren’t fruits healthy, I would ask 😉 This sweet, creamy, and super refreshing mango milkshake is just perfect for warm days. Fresh mangoes are in season from May to September, so it is the perfect time to enjoy this easy Mango Smoothie....
Egg Fried Rice is our family favorite both the kids love it so making it for so many years now I can say it comes out perfect every time. Egg Fried Rice is one dish I have been making even before I started blogging as it is hubby’s favorite order in restaurants. About Egg Fried Rice Egg Fried Rice is one of the popular dishes ordered at restaurants. Egg Fried Rice is mild and flavorful with all vegetables along with scrambled eggs....
Ginger, a rhizome, is actually the stem of the ginger plant. However, since ginger grows under the ground, it is often referred to as ginger root. Ginger root usually grows about 6-8 inches and has a thin light brown skin that protects a hard yellowish core. Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry...
We celebrate Gokulashtami by singing devotional songs, reciting slokas, fasting, praying together, preparing and sharing special food, night vigils, and visiting Krishna temples. About Gokulashtami Recipes We usually offer homemade butter, seedai and aval for Lord Krishna on this day as they are his most favorites. Before the culture of cake cutting cropped up on our birthdays, I believe we should have celebrated birthdays by following the tradition of cooking sweets and snacks on that day....
With the season of outdoor gatherings in full swing, I often look for side dishes to pair with grilled meats like swordfish and chicken wings or kebabs. Or, keep things traditional, nutritious, and flavorful with classic Pork Souvlaki. I find myself craving a delicious and healthy version of a classic, like this Greek potato salad recipe! Greek potato salad is dairy-free, vegan, and naturally gluten-free side dish. A lighter version of traditional potato salad, it’s perfect to enjoy during the warm summer months....
Nov 14, 2023, Updated Sep 04, 2024 What is Green Chile? Green Chile, or Chile Verde, is a type of green chili sauce or stew that’s popular in Mexican cuisine. It’s typically made with chunks of pork or other meats simmered in a sauce made from green chilies (like hatch chile peppers, anaheim peppers, poblano chiles, jalapeno peppers, etc.), tomatillos, onions, and various spices. The green color comes from the green chilies and tomatillos used in the recipe....
Pin Jamun Mix Cake is one of the easiest and softest tea cakes especially any beginner can try. This cake is eggless without maida and oven. I have given both with oven and without oven options too. Generally jamun mix is used for making gulab jamuns. I bought a pack of it during Diwali and used only 1 and reserved the other one for trying this cake. I have already tried few recipes using jamun mix such as cookies, halwa, kofta gravy etc....
Chickpeas are a favorite in our house, we not only love them in curries such as Chana Masala or Coconut Chickpea Curry, but also in salads. This Indian spiced chickpea salad, is a filling healthy salad for lunch or dinner. It is an excellent way to lose a few pounds. This garbanzo bean salad is super easy to assemble if you have canned or leftover boiled chickpeas. For another delicious salad option, you can also try this Tuscan White Bean Salad....
You can use this for your cheesecakes(which is what I did)or just spread it on your crackers and enjoy…yum!! More Homemade Recipes Pin NOTE : There were many of the cream cheese recipes which was apt like paneer making and hung curd making. This is slightly different with the add on process. Though the actual cream cheese making involves some culture making and some techie things…..this is only a substitution but works so well....
Happy spring, Happy summer and Happy Mango season! I am SO jealous of all my family and friends in India enjoying the mangoes. My most favorite fruit, especially the ‘Alphanso’ variety is in season. Best way to enjoy them? Cut up like a dozen of them in a giant platter and enjoy with family and friends! Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week!...
Freekeh may sound new to you, but like barley and farro, this nutritious wholegrain has been part of the Mediterranean diet for centuries! And if you’re looking to change things up from your typical grain or rice, it’s time to try it. You’ll love its chewy texture and unique, slightly smoky flavor. Freekeh is easy to cook on the stovetop, and you can use it as you do other grains–as a simple side dish, tossed in a salad, or added in a soup like I do with barley....
Feb 25, 2024, Updated Oct 14, 2024 If you’re just getting started with air frying, don’t miss Air Fryer 101: How to Choose and Use an Air Fryer to learn all you need to know to get air frying! Cooking Turkey Burgers in the Air Fryer: Here’s Why It Works Cooking turkey burgers in an air fryer is fast, easy, and gives great results. Here’s why it works so well....
Few fruits are as refreshing as a perfectly ripe, crisp watermelon filled with sweet juice. And there are many ways to enjoy it: tossed in a salad with creamy feta and mint, grilled for the perfect side, or sliced into wedges and finished with a dash of Aleppo pepper and lime zest (like I do in the video below). Oh, and there is always watermelon sangria (I promise, you’ll want to try it!...
