The recipes are curated keeping in mind about the ease to cook and more shelf life on the go. Ideas for travel-friendly foods that are easy to pack, require minimal preparation, and can withstand more time being on the go. Travel Recipes – My experiences Most of the kids schools are coming to closure and we mothers have already started to think of ways to engage them….right?! I was thinking to pause the kids lunchbox series for a while at least for the 2 months vacation time, meanwhile was thinking of some other series to post....

★ Have you tried this recipe? We love your feedback, Please click on the stars in the recipe card below to rate. Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry After coming back I couldn’t wait to try to make them for the boys. I wanted to create a recipe that was tasty and filling but also simple....

Ugadi Pachadi is one of the most important dish prepared on the day of Ugadi to offer god as neiveidyam. About Ugadi Pachadi Ugadi Pachadi is a mix of 6 ingredients which signifies life with a mix of all 6 emotions. Ugadi Pachadi is a festive food which is a combination of all 6 flavours / emotions of life. Ugadi Festival Ugadi is the New Year’s Day for the Hindus of Andhra Pradesh, Karnataka and Telangana state in India also called as Telugu new year day....

Ven Pongal (Khara Pongal) or Ghee Pongal is one of the regular breakfast in South Indian households. Pongal is a filling and delicious breakfast made with rice and lentils, seasoned with spices and ghee. Ven Pongal is served with medu vadai, sambar and coconut chutney. About Ven Pongal Ven Pongal is a savory dish made with rice and moong dal as main ingredients along with tempering, cashews and ghee. Ven Pongal is typically served with coconut chutney, sambar, and is loved for its melt in the mouth texture, even kids love it....

Aug 25, 2023, Updated Nov 03, 2023 What is Walking Taco Casserole (or Walking Taco Bake)? Walking tacos are a popular street food or concession stand item where taco ingredients are served in a portable bag of tortilla chips, allowing people to eat while walking around. A walking taco casserole is a delicious and easy-to-make dish that combines the flavors of a classic walking taco with the convenience of a taco bake....

Whole Wheat Bread Recipe or Atta Bread Recipe with step by step photos – This is my trusted recipe for a basic whole wheat bread or 100% Atta Bread which uses simple ingredients which we usually have in our kitchen.When I posted this atta bread recipe,many of my friends and readers also asked for a Wheat Bread Recipe which is simple and easy to bake and I stumbled upon this recipe, since then this is my favorite and my family loves it too....

Growing up, paneer was a staple in our home. Paneer is a firm Indian cottage cheese and a widely used ingredient for Indian curries. While chicken is the main dish for the meat eaters, paneer is the soul for vegetarians in Indian cuisine. It is very popular and used in so many Indian dishes such as curries, appetizers, rice dishes and even desserts. My kids love paneer in any form....

Storing Store the burfi in the refrigerator for up to 2 weeks to maintain its freshness. Enter your email & I’ll send it to your inbox. Plus, get great new recipes from me every week! By submitting this form, you consent to receive emails from Minstry of Curry Growing up in Maharashtra, the festive month of August always brought a wave of excitement and joy to our home. It’s a time packed with celebrations, especially Raksha Bandhan, Narali Poornima, and Ganesh Chaturthi, all featuring the wonderful coconut....

Sep 21, 2012, Updated Sep 23, 2024 So when the mornings are cool the afternoons crisp and bright; when the trees are brushed with copper and the sunlight appears to be filtered through gold; when the first plump, cheery pumpkins appear at the market – this is when it feels like the rightful beginning of a new year. Time for new projects and exciting adventures, of which I’ll tell you more later… Do you get a flutter of excitement on a brisk early autumn day?...

This Baingan Bharta Instant Pot recipe is adapted from my stove-top version of baingan bharta. The traditional way to cook this recipe is to cook the whole eggplant over charcoal or direct fire. Given the mess it creates with the charred eggplant on open fire aka my indoor stovetop burners, I cook this over the grill in the summers or in the oven. Enter your email & I’ll send it to your inbox....

To make this vibrant homemade balsamic vinaigrette dressing, I use olive oil for body, balsamic vinegar for mild tartness, honey for sweetness, whole grain Dijon mustard for texture and zest, and salt to bring out all the flavors. You can think of this an all purpose sweet and tart honey balsamic dressing that goes well with almost anything. While some salads, like traditional Greek salad or cucumber tomato salad, need just a squeeze of lemon or a dash of vinegar, others benefit greatly from a perfectly balanced vinaigrette....

Like hummus, falafel, and kofta Kebab, shawarma is another popular Middle Eastern street food that has become widely known throughout the world! And the good news is, beef shawarma is easy to make right at home, no special equipment needed. Since I shared my chicken shawarma recipe earlier, many have reached out asking for the beef version. I’m excited to share yet another family favorite with you today, and will be answering all your questions including: what’s the shawarma seasoning?...

A couple of important tips make all the difference, be sure to read through this post and watch my video for how to make Greek avgolemono. Chicken soup is one of those nostalgic dishes known as a home remedy to comfort the sick or relief the cold chill in the air. It’s also one of those universal foods every culture, and every household, has some version of–noodles or not. I’ll never pass up a warm bowl of homemade chicken soup, but one of my favorites for sure is the Greek version: the egg and lemon soup known as Avgolemono....

Dec 05, 2022, Updated Mar 09, 2023 Kourabiedes Greek Christmas Cookies: Why You’re Going to Love This Recipe These are just the most delicious, buttery cookies. They melt away with a delicious, almond flavor. I turned this traditional Greek classic Christmas cookie into a crazy-easy, one-bowl recipe. The dough is totally no-fuss. No chilling, holds its shape in the oven, doesn’t spread, and isn’t sticky. Freezer friendly, these can be made up in advance....

The occasional addition of nuts or a swirl of peanut butter to gooey chocolate brownies is nice, but if you’re really looking to step up the brownie game, then look no further than tahini! What is tahini? Most folks have only experienced tahini in a creamy hummus dip or a tangy tahini sauce atop a juicy kabob, which I highly recommend. If you’re not familiar, tahini is a paste that is made roasted and pressed sesame seeds offering a creamy texture and a delicious nutty flavor....

Braising chicken thighs in the oven is one of my favorite techniques for a simple and satisfying weeknight dinner. This recipe, with roasted grapes, anise-scented fennel, and aromatic thyme, is an elegant fall meal that’s quick enough for a weeknight dinner. As the grapes roast they concentrate in sweetness and flavor. Their skins burst, releasing sweet fresh grape juice into the white wine-enriched braising liquid. As the chicken roasts, the skin renders and crisps while the meat becomes tender....

Broccoli Soup is packed with vitamins, minerals, and fiber, broccoli is known for its numerous health benefits. It’s a rich source of vitamin C, which boosts our immune system and protect against chronic diseases. What is Broccoli Soup? Broccoli Soup is made by first cooking broccoli along with butter sauteed onion, garlic blend to a fine puree and cooked with milk, cream, herbs and spices. Broccoli is a nutrient-packed vegetable and Broccoli Soup is delightful starter or appetizer that combines taste and health benefits in a single bowl....

Pin An easy and delicious carrot cake recipe that cam never fail. This is the first time I am tasting carrot cake with cream cheese frosting after hearing that its a deadly combo. I should say it is a match made in heaven. I always love carrot cakes and this is sure my keeper recipe. Not too sweet and is perfect to be paired up with cream cheese frosting. I made a batch of cream cheese frosting and used it for red velvet cupcakes and reserved the remaining for this carrot cake....

About Carrot Rice Carrot Rice is a modern day new age dish made commonly for lunch box and on dull boring days to make us pepped up! I remember eating Carrot Rice as a school going kid…..It was one of the regular variety rice amma packs for lunchbox….And I would happily exchange my lunch box with my best friend(as she loves variety rice) this happens whenever there was any variety rice in my lunchbox but now the situation is totally reverse I can have variety rice even daily, it is sure better than the usual meal combo with sambar and rasam....

Chilli Gobi – Cauliflower also called as gobi is deep fried,tossed in a mild sweet and hot sauce. It is crisp and delicious as a starter and goes well with mild pulaos and fried rice too. About Chilli Gobi Chilli Gobi is popular in restaurants and street side shops too. Though there a lot of chilli recipes the most wanted and popular ones are Chilli Gobi and Chilli Paneer ....