Pin If you have any more questions about this masala fish fry recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter . Tried this masala fish fry recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card Masala Fish Fry Recipe Step by Step Expert Tips Use a non stick pan to toast the fish as there is masala it sticks to the pan....

Masala Oats is a one pot filling delicious meal made using oats and vegetables along with spices. Masala Oats is great for breakfast, lunch or even for dinner. You can make in stove top or even in instant pot. What is Masala Oats? Masala Oats is oatmeal cooked with vegetables and spices in Indian style. Masala Oats is made by simmering vegetables with oats and spices. Oats along with vegetables and spices makes a tasty and healthy meal....

Peas Pulao is one of the standard menu that we cook at home for lunch. Peas Pulao recipe is simple and involves minimum cutting of vegetables. Peas Pulao gets along well with saucy gravy or spicy curries. Matar Pulao is a nice add-on dish in a grand menu for parties and buffets. About Peas Pulao Matar is green peas in English and Pulao is a rice based dish hence the name Matar Pulao or Peas Pulao....

Make a double batch of this healthy cabbage soup and freeze some for later use! All the tips below. A lot of people think of cabbage soup in terms of weight-loss or some sort of “detox.” They’re not totally wrong, this cabbage soup is text-book Mediterranean diet, a low-calorie meal and it is super good for ya! But to me, the health benefits and the low-calorie count is a total bonus....

What is a frittata? You could also say that frittata is similar to quiche but with no crust. It’s an egg dish or an egg-based “pie” that works well for breakfast, brunch, lunch, dinner, or even sliced thinly for a savory appetizer. Like soups and salads, frittatas are first and foremost a thrifty dish meant to be versatile. I love that you can put almost anything in a frittata, from cheeses as with our feta and spinach frittata, to meats and whatever vegetables you may have on hand!...

Pin Mullu Murukku – This is usually made with rice flour but this version with maida is my fav too.As krishna jayanthi(gokulashtami) is nearing, I wanted to try kai murukku and yest I had a great disappointment with it as making the swirls was not easy at all so gave up….but sure to give a try again later atleast by next year to post it here. Pin So after the super flop I remembered this maida murukku amma makes and here I’m with this post....

Pin If you have any more questions about this Murungakkai Masala Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Murungakkai Masala Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions. 📖 Recipe Card How to make Murungakkai Masala Serve with rice and sambar/rasam. Pin Serve with rice and sambar!...

Not everyone is a fan of mushrooms, but if you are a fan, you are in for a treat with this curry. Their rich and robust umami flavors elevate the taste of this curry. Serve with rice or naan for a perfect meal! I love mushrooms and have shared many recipes such as mushroom rice, creamy mushroom pasta, mushroom wild rice soup, and tandoori mushroom tikka. That said, if you want Indian flavors with mushrooms, then this is the best Indian mushroom recipe you want to make....

I am going crazy after my mini bundt pans and mittu is fond of mini bundt cakes too. Pin If you have any more questions about this Orange Cake Recipe do mail me at [email protected]. In addition, follow me on Instagram, Facebook, Pinterest, Youtube and Twitter . Tried this Orange Cake Recipe ? Do let me know how you liked it. Also tag us on Instagram @sharmispassions and hash tag it on #sharmispassions....

Paneer Butter Masala has chunks of paneer or cottage cheese cooked in a mildly spiced onion tomato gravy. It is so smooth and creamy that you will not want to stop eating it. My daughter is a very very picky eater and has repeatedly requested this paneer dish, so I can attest that it is very kid friendly. If you like paneer, check out other instant pot curry recipes – Palak Paneer, Paneer Tikka Masala and Matar Paneer....

Paneer Fried Recipe is easy and quick to make just in few minutes. Paneer Fried Rice is one of the popular Indo Chinese dishes ordered in restaurants. It is so tasty with juicy paneer and crunchy vegetables and flavorful spices, sauces. About Paneer Fried Rice Paneer Fried Rice is a great Indo-Chinese fusion dish. Paneer has a good texture and absorbs the flavors from other ingredients added along. So I add in a lot of vegetables to make paneer fried rice more colorful, flavorful and tasty....

Almost a year back, I shared my most popular paneer recipe called, Paneer Butter Masala. This recipe is similar, but has an added flavor from the marinated and grilled paneer. If you are looking for a chicken recipe, try this Chicken Tikka Masala made in the instant pot or this Salmon Tikka Masala for the seafood lovers. Paneer Tikka Masala is one of the most popular dish ordered in Indian restaurants, as is the delicious Mango Lassi....

Peanut ladoo is made with peanuts and jaggery as main ingredients.It is very easy to make, tastes delicious and healthy too.This can be packed for kids snackbox too. As its soft and has a melt in the mouth texture all will like it especially kids. I love anything made with peanuts so kadalai urundai and this peanut ladoo are my favorite. Generally we make peanut ladoo by making syrup but this is a easy version....

Idli and Dosa are traditional South Indian foods, which are also popular all over India. The only way to get the best idli’s is to have perfectly fermented batter. Idli is a savory rice cake, made by steaming a batter consisting of lentils and rice. Dosa is a crispy crepe made with the same batter of lentils and rice. Being a North Indian, my mom did not make idli’s from scratch at home....

Simple, quick and easy to make Pesto Pasta that even a kid can make it. Ready in just 20 minutes which includes the time for making homemade pesto too. A handful of ingredients and you are good to go! What is Pesto Pasta? Pesto Pasta is a delicious and popular dish made by tossing pasta along with pesto sauce. Pesto is traditionally made using fresh basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil, all blended together into a coarse paste....

Puliyogare is a Indian rice preparation that can be enjoyed for lunch. Puliyogare is offered as prasad in temples & made in baby shower & religious functions. Pulikaichal or the Puliyogare mix can be made ahead of time and stored as it keeps well for a longer time. About Puliyogare Puliyogare is known by different names like tamarind rice, pulihora, puliyodharai, puli sadam etc. Each state has it own unique twist to this humble rice dish....

Apr 03, 2013, Updated Mar 09, 2023 Pulled Pork Tenderloin: Why You’re Going to LOVE This Recipe Usually, making pulled pork involves slow roasting a huge pork shoulder in a low oven for 6 hours – for most of which I am hanging on to the oven door handle like it’s a roller coaster ride, face so close to the viewing window it gets sunburnt, with a puddle of drool slowly accumulating at my feet....

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Oct 27, 2022, Updated Mar 10, 2024 What is Saag Paneer? Saag Paneer is a healthy vegetarian curry from Northern India that literally translates to mean “Greens-Cheese”. “Saag” refers to the greens in Hindi and “paneer” refers to the Indian cheese used in the dish. It is a bright, fresh and quick-cooking recipe (compared to many curries that are slowly simmered for hours) and I guarantee you’ve never seen three small children inhale spinach so fast....

Sometimes I like to take a break from stovetop cooking and head outdoors. To do this, I need a recipe that requires minimal dishes and prep time but is still delicious. Well, let me tell you, these grilled shrimp foil packets are just that! This technique may seem rustic, but it’s essentially the classic technique of cooking en papillote, or “in paper, ” like this roasted Fish En Papillote or Salmon En Papillote....